Friday Night Project

So this was my Friday night project.  An infinity scarf.  I have had an itching all week to sew something, but I always have to get the important things done first--campaign prep for church, cleaning bathroom and kitchen, etc! 

 

Here I was eating popcorn and sewing--I just had to share the result!  I am actually pretty satisfied with my first infinity scarf.  It was really easy--the most difficult part was finding the plug to my sewing machine.  It was under the desk.

 

Now to just decide when to wear my project....maybe Sunday if it is not blowing snow.  Ha!  And now to bed.  Maybe I'll eat some more popcorn first though.

 

Thursday Afternoon

I decided that we should get out a little this afternoon, but I must admit I could have just stayed in.  We needed to drop off a birthday present, so that made us venture out.  We had a full morning with Elliot's music class and a visit to the doc.

 

People ask me if I miss anything foodwise from the States.  Really, there is nothing.  I can live without most of the things or I have found substitutes.  BUT I must admit, I have yet to find a good substitute for Ranch Dressing.  And boy, do I like Ranch Dressing.  I remember being at home in North Dakota a couple of years ago--I think I went through two bottles of the stuff in just 2 weeks.  Just couldn't get enough of it.  We have had some Americans go back to the States over the past few years after living here awhile and they graciously gave me their Ranch packages.  OH YES!!!

 

And I think a little American is in Elliot--he likes Ranch!  We have been dipping avocados in Ranch and he wanted to dip his hot dogs in Ranch.  OK!

 

Elliot seems to enjoy talking on the phone.  He got my old cell phone and proceeded to have a full conversation.  It is in German, but basically he says, "Hello, greetings to you. How are you?  Good.  Then have a nice evening." :)



 



Just Weekend Stuff

We had a pretty busy weekend as usual.  There is always some shopping to do, family to visit and a church activity or two.  I have been itching to make cupcakes again, but with an icing that the Germans will eat, but that I can decorate with.  Elliot's birthday cake turned out pretty good when he turned two, but I heard so many, "The icing is too sweet!". And that kind of took the fun away for me.

 

 

Well, my new icing is Schmand (a German product--similar to sour cream, but sweeter), cream cheese and a little bit of powdered sugar.  I was pretty impressed how it turned out, so I will have to try it again next time.  Elliot sure enjoys stirring!

  

 

Elliot has been pretty cuddly lately.  He is coming for the hugs and we love to give them!

Elliot just loves bathes, but there is usually a screaming fit when he has to get out.  He could bathe for hours if we would let him!

Just a Picture

Elliot and I got out yesterday to go to his music class--and that was the only picture we got.  Unfortunately his class was cancelled, but we got to ride the tram and bus!  He loves that!

Just trying to stay warm!

Children's Bibles

 Aren't we just so blessed to be able to have books, especially the Bible?  Andre and I have probably about 10 different types of children's Bible and I am thankful for each of them.  Each has its own character and different details to the stories.

We got the toddler Bible from Aunt Amy!  And it was a great start.  Elliot loves the pictures and the story of Noah is his favorite!

 

 

 Aunt Amy also recommended this Bible and we got it recently for Elliot.  I think it is my favorite now.  It has many stories--ones that most children's Bibles don't have, but are very important.

 

 

We got this German Bible for Christmas for Elliot.  He really likes the pictures and puzzles in between the stories.

 

 

This was the best picture I could get on Sunday with Elliot in his new shirt from Aunt Amy, Uncle Jeff, Zane and Rachel!  Thanks!!  It fits perfectly!

Butternut Squash Veggie Soup

 I have come to love butternut squash.  When it hits the stores, I am about the first one to buy it!  I tried it for the first time last year and now will always look forward to this fall veggie.

I like to roast it in the oven--delicious!  Just dice it up. Mix a little bit of oil, salt, pepper and rosemary in a bowl and coat the butternut with it.  Bake it for about 20 minutes--until it is soft. 

These past few weeks, I decided to make a Butternut Squash Veggie Soup.  I really like how it turned out.  Here is what I did.  I bought some soup greens (they come in a package here--carrots, a piece of celery root, fresh parsley, maybe cauliflower and a bit of leek).  Since my husband does not like leeks, out it goes.

Dice the carrots and celery root.

 

 

Sautee them in a little bit of oil for a few minutes, then add a little water and let everything simmer awhile.  I put the fresh parsley in here.  Add 2 teaspoons of vegetable bouillon (granules) to get some flavor going.

 

 

 

I then dice up about a half of a butternut and 1-2 medium size potatoes.

 

Put the butternut and potatoes in the pot and cover with water.  I do not put too many more spices in since I have a young child, but you can add salt and pepper if you would like!

Let it all boil/simmer for about 30 minutes--until everything is nice and soft.  I mash it with a potato masher, but you can puree it.  I then add a little bit a crème fraiche.

 

 

The finished product.  We ate it with German wiener (basically hot dogs) or a baguette. 

Enjoy!

1-10

I got Elliot to do one to ten in English the other day.  And his Papi got him to do one to ten in German.  Since Andre was home for Christmas (2 weeks straight), Elliot's German really picked up.  In fact, he was almost speaking just the one language.  But since Andre has gone back to work, I am hearing more English!  Music to my ears!  I know that once he hits kindergarten and school, we might not hear so much English, but I KNOW he understands!